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Pumpkin Smoothie Bowl! Get a taste of fall with a cool bowl loaded with creaminess and fall seasonings. A healthy smoothie bowl recipe that will leave you energized, nourished and full.

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Just letting you know, this Pumpkin Smoothie Bowl recipe was originally published September 2015. I retested, rephotographed and updated the content for you. Hope you enjoy it!

Pumpkin this and pumpkin that everywhere. I swear every year pumpkin season starts earlier and earlier. I don’t know about you, but I’m not quite ready for pumpkin season. Something about 100 degrees and pumpkin doesn’t mix well. Let me just sweat over here as I down a low calorie pumpkin spice latte!

What I can get down with is a cool smoothie bowl with pumpkin. A fall seasoned treat that gives will give you your pumpkin fix without making you sweat. It’s been my go to treat these last weeks as I envy everyone else in cooler weather.

Okay, so I know pumpkin in a smoothie bowl sounds strange, but trust me it’s delicious. Much more delicious and balanced than other smoothie bowls and here’s why.

  • Acai – High in antioxidants and protein. Bet you didn’t know that! Also, adds a unique, sweet flavor.
  • Greek yogurt – adds a creamy texture and protein to a smoothie bowl.
  • Pumpkin – High in fiber, potassium and Vitamin C. 

One of the reasons I love pumpkin season is because it’s so good for you and you can sneak it into so many things.

Pumpkin protein balls, pumpkin cookies, pumpkin brownies, pancakeshealthy pumpkin muffins, pumpkin donuts and smoothie bowls! It’s such a versatile ingredient that’s lower in carbs. It’s high in fiber so the blood sugar effect is slower than eating a bag of candy.

Now grab your spoon and let’s cheers to almost pumpkin season!

5 from 1 vote
Servings: 1 serving

Pumpkin Smoothie Bowl Recipe

Pumpkin Acai Bowl! Get a taste of fall with a cool bowl loaded with creaminess and fall seasonings. A Gluten Free smoothie bowl that will leave you energized, nourished and full. 
Prep: 5 minutes
Total: 5 minutes
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Ingredients 

Instructions 

  • To a blender or food processor, add all ingredients. Blend until smooth, pour in a bowl, add optional toppings as desired and enjoy!

Notes

Nutrition

Serving: 1serving, Calories: 215kcal, Carbohydrates: 26g, Protein: 21g, Fat: 2g, Cholesterol: 5mg, Sodium: 202mg, Potassium: 309mg, Fiber: 3g, Sugar: 19g, Vitamin A: 12710IU, Vitamin C: 3.5mg, Calcium: 281mg, Iron: 1.1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Megan

Megan is a nutritionist who coaches women 35+ lose weight sustainably. She is the author of the Low Calorie Cookbook, fitness instructor, host of the Dish On Ditching Diets Podcast and creator of Skinny Fitalicious where you get lighter, higher protein recipes. Follow Megan on Facebook, Pinterest, YouTube and Instagram for the latest updates.

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20 Comments

  1. Jill @ Champagne for Everyday says:

    So excited for pumpkin everything! This recipe looks delicious!

    1. Megan says:

      Thanks Jill, I could eat pumpkin year round.

  2. Laura @ Sprint 2 the Table says:

    Those raspberries look awesome! I have had yellow one but never one that looks that orange! Beautiful bowl!

    1. Megan says:

      Thanks Laura! I was drooling over them in the store. They’re hard to find.

  3. Nicole @ Fitful Focus says:

    So ready for all the pumpkin :). We have Acai bowls in NYC, but I’ve yet to have one !

    1. Megan says:

      What? You need to try one Nicole! I bet they have really good ones there. Get one with nut butter, they’re dreamy.

  4. Ashley @ A Lady Goes West says:

    Hi Megan, You know I love my acai bowls. However, I have not had a pumpkin one. This sounds incredible. Thanks for sharing!! ๐Ÿ™‚ I hope the whole world gets a chance to experience the deliciousness of the acai bowl soon hahahah

    1. Megan says:

      Right? Hope you get to try the pumpkin in your smoothie bowls!

  5. Ashley @ Fit Mitten Kitchen says:

    I so need to try those sambazon packs!! I need acai bowls in my life.

    1. Megan says:

      Yes you do Ashley!

  6. Sam @ PancakeWarriors says:

    I still haven’t tried acai bowls, that really needs to change. I need to put that on my mental Whole Foods grocery list. I’m on the struggle bus today after getting up at 4 am to go train for my new job at a gym. I could really use one of these right now. Will just daydream about it instead ๐Ÿ™‚ Hope you are having an awesome day chick!

    1. Megan says:

      You would love it Sam, like smoothies there’s so many ways to make them. Hope the new job is working out well for you!

  7. Heather says:

    I have not had an acai bowl. There is such a lack of healthy options in Memphis. If I do ever find acai I will definitiely give this a try. Thanks for sharing
    bakingrunner.blogspot.com

    1. Megan says:

      That surprises me for a big city like that.

  8. Jamie says:

    I’m totally obsessed with acai bowls. I usually have one at least twice a week. The Sambazon packets are the best! So glad you enjoy them as much as I do… definitely going to have to try adding some pumpkin! Love the twist ๐Ÿ™‚

    1. Megan says:

      I love them too, but forget that I have them & forget to make them. Hope you enjoy the pumpkin addition!

  9. Susie @ SuzLyfe says:

    I’ve still not had an acai bowl! But they are getting HUGE!

    1. Megan says:

      They’re basically a smoothie bowl with acai. You gotta get on it!

  10. Michele @ Paleo Running Momma says:

    I’ve never had an acai bowl, maybe it is a west coast thing? I’ll have to try yours ๐Ÿ™‚

    1. Megan says:

      They are very popular here, but have not migrated east yet. ๐Ÿ™‚