Collagen Fudge Brownies {Paleo, Low Carb, GF}

Collagen Fudge Brownies made with 6 healthy ingredients. Loaded with protein, healthy fat and antioxidants, these super fudgy brownies are a healthier treat that's great for weight loss. They make a delicious low carb addition to your freezer and belly! Paleo + Low Carb + Gluten Free

If you're still not sold on jumping on the collagen train, then these Collagen Fudge Brownies may be what does it for you! Anything for chocolate, am I right?

I've been adding collagen to my diet for over 2 years now. The problem is many of us are deficient in getting enough protein, and this nutrient is very important for keeping us full and maintaining lean muscle mass which decreases as we age.

Collagen can be added at any age. It's one of few supplements that's backed by scientific research too!

I like adding it to my coffee, oatmeal and baked goods. These No Bake Collagen Fudge Brownies have just 6 ingredients and are Paleo friendly.

They are by no means low carb, but truthfully I'm not concerned with these calories because they are the type of calories your body needs. Eating fat on a regular basis is shows to help people manage their weight better. Remember, not all calories are created equal so EAT THE FAT!

If you give the Collagen Fudge Brownies a try, let me know how you like them!

Collagen Fudge Brownies

Megan Olson

Collagen Fudge Brownies made with 6 healthy ingredients. Loaded with protein, healthy fat and antioxidants, these super fudgy brownies are a healthier treat that's great for weight loss. They make a delicious low carb addition to your freezer and belly! Paleo + Low Carb + Gluten Free

5 from 1 vote

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Prep Time 10 minutes mins

Cook Time 0 minutes mins

Total Time 10 minutes mins

Course Dessert

Cuisine American

Servings 8 brownies

Calories 219 kcal

Ingredients

 

US CustomaryMetric

 

1x2x3x

• ▢ 1/2 cup almond butter unsalted with nothing added to it, cashew butter or peanut butter (for non-Paleo) works too
• ▢ 1/4 cup coconut oil
• ▢ 3 tablespoons collagen
• ▢ 1/2 cup cacao unsweetened
• ▢ 2 tablespoons maple syrup
• ▢ 1 teaspoon vanilla extract

Instructions

 

• Add all ingredients to a food processor or high-speed blender. Blend until smooth. 
• Line a 9"x5" baking pan with parchment paper then transfer the mixture from the blender into it. Smooth into an even layer. 
• Place in the refrigerator 1 hour to set then remove and slice into 8 brownies. Store in the refrigerator 15 days or in the freezer up to 60 days. 

Notes

• My Amazon shop has more products similar to those used for this recipe and that I recommend to my nutrition clients.

Nutrition

Serving: 1brownieCalories: 219kcalCarbohydrates: 9.9gProtein: 7.3gFat: 18.1gSaturated Fat: 8.6gSodium: 0.5mgFiber: 2.5gSugar: 3.5g

Tried this Recipe? Let me know!Let us know how it was!

About Megan

Megan is a certified nutrition practitioner, author, freelance food photographer and fitness instructor living in Phoenix, Arizona. On her blog, Skinny Fitalicious she shares EASY, gluten free recipes for weight loss. Follow Megan on Facebook, Twitter, Pinterest and Instagram for the latest updates.