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Why You Stop Losing Weight On Low Calorie Diets

March 7, 2017

A client recently watched the free training on jumpstarting weight loss and asked me why you stop losing weight on low calorie diets. She’d been using MyFitness Pal which calculated her caloric intake for her weight loss to be 1300 calories a day. The first few months she was losing weight, then nothing. No movement on the scale for weeks. She couldn’t understand why she wasn’t losing weight.

Everything we’re told about weight loss is that you have to eat fewer calories to lose weight. But the truth is, weight loss is not as simple as “calories in, calories out.” In fact, I did my research paper on “calories in, calories out” for my nutrition capstone. It’s much more complex than this, and today I’ll cover one reason why.

Everything we're told about weight loss is to eat fewer calories to lose weight, but that's not true. Here's Why You Stop Losing Weight On Low Calorie Diets

Why You Stop Losing Weight On Low Calorie Diets

When you eat really low calories 1200-1300 calories for a period of time, it changes your metabolism. Get ready for some nerdy nutrition!

Metabolic Rate Lowers With Low Calorie Diets

Studies show that as an individual lowers their caloric intake, the body adapts by lowering resting metabolism (1). The body becomes more efficient in utilizing the reduction of calories it receives to preserve fat loss. A lower metabolism is exactly what you do not want when you’re trying to lose weight!

This adaptation is like what the body does with exercise. When you do a certain activity over and over, muscles remember the activity and start doing them more efficiently. Think of your metabolism as a muscle. If you eat too few calories, your metabolism adapts by slowing down.

While a reduction in calories may initially yield weight loss, it’s only a matter of time before you reach a plateau and the scale stops going down. One study showed that resting metabolic rate (RMR) adjusts in non-obese people with modest physical activity by month 3 (2).

How Exercise Affects Metabolism

Additionally, researchers who investigated the approach of the Biggest Loser concluded exercise didn’t prevent this slowing of resting metabolism, it only preserved muscle (3). This may answer why many individuals regain weight after weight loss because as shown, metabolism slows with calorie restriction so when a person begins eating more they begin to regain weight. Calories in, calories out cannot outsmart the intelligence of metabolism.

Watch The Video For More!

 

Weight Loss Is Complex

Weight loss is more complicated than math. Genetics, food quality, macronutrient balance, hormones, lifestyle, are just a few things that can greatly impact the ability of a person to lose weight.

Further, calorie expenditure is highly variable – in a person and in food. The calories you see on food labels vary by 20% and the calories that apps estimate for your body are estimates too. But no matter how precise they were, it wouldn’t change the effect on metabolism.

How Do You Lose Weight Then?

There are a couple methods, but I generally recommend people start by reduce calories slightly then as time goes on add them back gradually, and/or cycle macronutrients to keep metabolism guessing. What you never want to do is reduce calories even more because that can have a detrimental effect on hormones which play an important role in weight loss.

This is why it’s important to consult an expert before losing weight. To ensure you’re doing it the right way that’s safe and healthy for you. Remember, apps are useful but not the bible.

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References:

(1) Metabolic slowing with massive weight loss despite preservation of fat-free mass. (n.d.). Retrieved January 22, 2017, from http://www.ncbi.nlm.nih.gov/pubmed/22535969

(2) Effect of calorie restriction on resting metabolic rate and spontaneous physical activity. (n.d.). Retrieved January 14, 2017, from https://www.ncbi.nlm.nih.gov/pubmed/18198305

(3) Effect of Calorie Restriction on Resting Metabolic Rate and Spontaneous Physical Activity. (n.d.). Retrieved January 17, 2017, from http://onlinelibrary.wiley.com/doi/10.1038/oby.2007.354/full

Everything we're told about weight loss is to eat fewer calories to lose weight, but that's not true. Here's Why You Stop Losing Weight On Low Calorie Diets

About Megan

Megan is a certified nutrition practitioner, author, freelance food photographer and fitness instructor living in Phoenix, Arizona. On her blog, Skinny Fitalicious she shares EASY, gluten free recipes for weight loss. Follow Megan on Facebook, Twitter, Pinterest and Instagram for the latest updates.

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  1. Susie @ Suzlyfe says

    March 7, 2017 at 4:25 am

    PREACH IT SISTER. I had a client who was majorly crash dieting, and I had to put the kabosh on that PRETTY QUICKLY

    Reply
    • Megan says

      March 8, 2017 at 2:42 pm

      Kabosh, love how you say things and I’m sure you were very blunt with her!

      Reply
  2. Kelli @ Hungry Hobby says

    March 7, 2017 at 7:04 am

    Looks like your studying is paying off!

    Reply
    • Megan says

      March 8, 2017 at 2:42 pm

      Thanks friend!

      Reply
  3. Carrie This Fit Chick says

    March 7, 2017 at 7:43 am

    AMEN AMEN!!! I couldn’t agree more and I always have to explain this to my nutrition clients who are already eating SO little and want to cut even more to lose more. It doesn’t work that way! I love reversing dieting as it helps RE-BUILD the metabolism to reverse the damage from such low calorie diets.

    Reply
    • Megan says

      March 8, 2017 at 2:41 pm

      I know. I can’t tell you how many of my clients are doing this and doing so much damage to their bodies. I only wish I was able to reach more people in communicating this.

      Reply
  4. lindsay Cotter says

    March 7, 2017 at 8:24 am

    sharing with all my clients! yes, food is fuel for MOVING and being healthy. <3

    Reply
    • Megan says

      March 8, 2017 at 2:43 pm

      Thanks friend! xoxo

      Reply
  5. Patrick@looneyforfood.com says

    March 7, 2017 at 11:32 am

    Very nicely put!

    Reply
    • Megan says

      March 8, 2017 at 2:43 pm

      Thank you Patrick!

      Reply
  6. Michael Garrico says

    September 27, 2017 at 4:02 am

    Great explanation! Thing is, there is a lot of misinformation about what it takes to lose weight in a healthy way. Usually people don’t understand the “science behind it” and that leads to crash diets and failure. It’s not just about counting calories, it’s about quality of food, specifics of one’s body and lifestyle, food approach, eating schedule, exercise, and so much more. Thank you for your effort!

    Reply
  7. Stay says

    May 2, 2018 at 9:53 pm

    This happened to me, but I have Hashimoto’s and gained 10 pounds within 2 months. Now I can’t drop it! Any advice?!!! I didn’t think I was hat low calorie, but that’s my only guess as to what happened, or maybe stress?

    Reply
    • Megan says

      May 3, 2018 at 7:08 am

      Stress is definitely the biggest factor with weight loss. Stress affects all your hormones and hormones affect how you store and burn fat.

      Reply

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Meet Megan

Certified nutrition practitioner NANP and fitness instructor working in an online private practice in Phoenix, Arizona. Lost 80 pounds, living with Hashimoto’s disease, had a hip replacement at 38 and battled amenorrhea. Megan coaches clients on weight loss and runs 14 Day Sugar Challenges. Here you get EASY, gluten free, recipes for weight loss. Learn more about me, my nutrition services and meal plans HERE!

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