One Pan Baked Salmon Asparagus & Sweet Potato
This One Pan Baked Salmon Asparagus and Sweet Potato is perfectly baked on a single pan for an EASY and filling dinner. A healthy meal that takes just 30-minutes, ideal for any night of the week!
Servings: 3 servings
Ingredients
- 3 salmon filets 3 ounces each
- 1 bundle asparagus
- 2 sweet potatoes
- 1/2 teaspoon garlic powder
- 1/2 teaspoon thyme
- Salt and pepper
Instructions
- Preheat oven to 350 degrees F. Prepare a baking sheet with nonstick cooking spray or parchment paper.
- Place salmon filets in the middle of the pan, next arrange the asparagus on the sides lengthwise and then sprinkle the sweet potatoes throughout the pan. Season everything with salt, pepper, garlic powder and thyme.
- Bake at 350 degrees F 30 minutes until salmon is flaky and vegetables are tender. Remove from oven, plate and devour!
Video
Notes
- My Amazon shop has more products similar to those used for this recipe and that I recommend to my nutrition clients.
Nutrition
Serving: 1serving | Calories: 373kcal | Carbohydrates: 31g | Protein: 36g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Cholesterol: 94mg | Sodium: 158mg | Potassium: 1349mg | Fiber: 5g | Sugar: 6g | Vitamin A: 21461IU | Vitamin C: 4mg | Calcium: 67mg | Iron: 2mg