Hormone Balancing Bars
Vegan Hormone Balancing Bars are the perfect snack for getting omega-3's for hormone function. Proper hormone function is key to weight loss and good health.
Prep Time15 minutes mins
Cook Time20 minutes mins
Total Time35 minutes mins
Course: Snacks
Cuisine: American
Diet: Gluten Free
Servings: 16 bars
Calories: 170kcal
Preheat oven to 350 F. Prepare an 8-inch x 8-inch baking dish by lining with parchment paper so the bars are easier to remove.
Place oats in a food processor. Pulse several times until they are crumbly like nuts.
Transfer the oats to a bowl and combine with the bananas. Mash the bananas well with the oats.
Add the walnuts, almonds, and dried cranberries to the food processor and blend until a sticky mixture forms.
Transfer the sticky mixture to a bowl with the bananas and oats. Add the flax meal, sunflower seeds, pumpkin seeds, hemp seeds, cinnamon and salt to the mixture. Stir to combine.
Transfer the batter to the prepared baking dish. Press the batter into the corners and into the bottom of the pan. Smooth into an even layer.
Bake at 350 F 20-25 minutes until firm and slightly browned.
Cool the bars FULLY, then remove from the baking sheet and slice into 16 bars.
Serving: 1bar | Calories: 170kcal | Carbohydrates: 17g | Protein: 6g | Fat: 10g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 3g | Trans Fat: 0.002g | Sodium: 2mg | Potassium: 204mg | Fiber: 4g | Sugar: 5g | Vitamin A: 30IU | Vitamin C: 2mg | Calcium: 36mg | Iron: 2mg