Grain Free Cinnamon Cookies
Grain Free Cinnamon Cookies! Laced with cinnamon, cloves and molasses, these chewy and delightful cookies are low in calories, easily customizable and quick to make. An anytime treat you can enjoy guilt free! Paleo + Gluten Free + Low Calorie
Servings: 12 cookies
Calories: 154kcal
Ingredients
- 1 egg white
- 1/4 cup extra virgin olive oil
- 1/4 cup maple syrup
- 2 tablespoons molasses
- 1/2 teaspoon almond extract
- 1 1/2 cups almond flour
- 1 teaspoon coconut flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon nutmeg
- 1/4 teaspoon cloves
- 1/2 teaspoon ginger
- 2 tablespoons cinnamon + more for sprinkling
- Pinch sea salt
Instructions
- Preheat oven to 350 F. Prepare a baking sheet with parchment paper.
- Using a hand mixer or standing mixer, whisk together the egg white with extra virgin olive oil, sea salt, maple syrup, molasses and almond extract
- In a separate bowl, combine almond flour, coconut flour, cinnamon, ginger, nutmeg and cloves.
- Add the dry ingredients to the wet ingredients to combine.
- With an medium ice cream scoop, scoop balls of the dough onto the baking sheet. Press the doughs down slightly with the palm of your hand to flatten a bit.
- Bake 10 minutes until edges are slightly brown. Remove from the oven and cool on the baking sheet 10 minutes prior to removing and eating. Store cookies in the refrigerator up to 10 days.
Notes
- My Amazon shop has more products similar to those used for this recipe and that I recommend to my nutrition clients.
Nutrition
Serving: 1cookie | Calories: 154kcal | Carbohydrates: 11g | Protein: 3g | Fat: 11g | Saturated Fat: 1g | Sodium: 59mg | Potassium: 73mg | Fiber: 2g | Sugar: 7g | Calcium: 57mg | Iron: 0.8mg