Skinny Peppermint Mocha Coffee Creamer
Spruce up your coffee with this Skinny Peppermint Mocha Coffee Creamer! Naturally sweetened, low in calories and dairy free, this healthy alternative to store creamers is free of preservatives and artificial ingredients. Gluten Free + Low Calorie + Vegan + Paleo
Servings: 12 servings
Calories: 6kcal
Ingredients
- 1 cup unsweetened almond milk or coconut milk
- 1 1/2 tablespoons unsweetened cocoa powder
- 1 teaspoon coconut sugar
- 1/2 teaspoon espresso powder
- 1/8-1/4 teaspoon peppermint extract
- 1/4 teaspoon chocolate extract
Instructions
- Place all ingredients in a blender or food processor. Process on high until the ingredients are fully combined.
- Transfer to a glass container and store in the refrigerator up to 2 weeks to add to brewed coffee or baked goods.
Notes
- You can substitute the peppermint extract with vanilla extract, but the flavor will be different.
- This recipe makes about 12 servings, each serving is ~2 tablespoons.
- My Amazon shop has more products similar to those used for this recipe and that I recommend to my nutrition clients.
Nutrition
Serving: 1serving | Calories: 6kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 28mg | Potassium: 10mg | Fiber: 1g | Sugar: 1g | Calcium: 26mg | Iron: 1mg